Rating
(32) · 28 min
Jan 19, 2023 · Known as golden bread or pain dore, this version of the famous egg-soaked bread is an easy preparation of thickly sliced bread soaked in ...
15 min
This Apple Cinnamon Golden Bread recipe, also known as French toast or pain dore, is ready in 15 minutes and only requires a few ingredients you probably ...
In a bowl, whisk together the milk, egg, maple syrup, vanilla, and cinnamon until smooth. Pour into a square 9 x 9-inch (22 x 22-cm) baking pan. Add the bread ...
Rating
(48) · 30 min
Apr 10, 2020 · French Toast with Strawberry Sauce. (48). Rate this recipe. Preparation 20 min; Cooking 10 min; Servings 4. Vegetarian; Nut-free.
Mar 17, 2006 · Pain doré = french toast bread dipped in a mixture of egg and milk, and then fried. Also called pain perdu.
Amount Per 1 slice (65 g) | |
Calories 149 | |
% Daily Value* | |
Total Fat 7 g | 10% |
Saturated fat 1.8 g | 9% |
Cholesterol 75 mg | 25% |
Sodium 311 mg | 12% |
Potassium 87 mg | 2% |
Total Carbohydrate 16 g | 5% |
Protein 5 g | 10% |
Vitamin C | 0% |
Calcium | 6% |
Iron | 6% |
Vitamin B6 | 0% |
Cobalamin | 3% |
Magnesium | 2% |
People also ask
What is French toast called in Quebec?
Why is it called pain perdu?
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What is the meaning of French toast?
Rating
(5) · 30 min
Mar 6, 2022 · A frugal dessert of bread slices dunked in an eggy mixture and toasted until golden ... A staple food in France, French toast is named “Pain perdu ...
Missing: DORÉ | Show results with:DORÉ
Rating
(13) · 25 min
Jul 14, 2022 · Ingredients · 4 slices egg bread · 1 egg · 5 tablespoons unsalted butter · 3 tablespoons white sugar · 1 pinch salt · ½ teaspoon ground cinnamon.
It may also be called pain doré 'golden bread' in Canada. There are ... In New Orleans Louisiana Creole cuisine, French toast is known as pain perdu and is most ...
Rating
(2) · 21 min
Aug 6, 2015 · Golden Bread Pain Dore, Canada ; Sugars - 33.4 g ; Protein - 15 g ; Step 1. Beat the eggs, sugar, vanilla extract, and cinnamon together until the ...
18 min
Valeur nutritive · 2 œufs · ½ tasse ( 125 ml ) de lait (1 %) · 4 tranches tranches de pain à grains entiers ou blanc.